Excellence is at the heart of our restaurant. A thoughtfully developed fusion of Pacific Rim cuisines with Mediterranean influences reflects our brand of world cuisine. And of course, we serve the best traditional Sri Lankan food for miles around! We strive to use organic ingredients and use home-grown or locally sourced produce whenever possible.
A daily delivery of fresh fish and seafood is prepared under the superb supervision of Sharon and her skilled team of chefs. If you have any specific dietary requirements, please inform us and we will be more than happy to cater to your needs. Our team of handpicked, ever-cheerful waiters will serve you, providing a memorable and complete dining experience.